Easy Lasagna   INGREDIENTS 1 pound lean ground beef 1 onion, chopped 1 (4.5 ounce) can mushrooms, drained 1 (28 ounce) jar spaghetti sauce 1 (16 ounce) package cottage cheese 1 pint part-skim ricotta cheese 1/4 cup grated Parmesan cheese 2 eggs 1 (16 ounce) package lasagna noodles 8 ounces shredded mozzarella cheese     DIRECTIONS In a large skillet, cook and stir ground beef until brown. Add mushrooms and [...]

Beef Enchiladas INGREDIENTS 1 pound lean ground beef 1 small onion, chopped 1 (1.5 ounce) package dry enchilada sauce mix 10 (10 inch) flour tortillas 2 cups shredded Cheddar cheese 1 (2.25 ounce) can sliced black olives, drained DIRECTIONS Preheat oven to 350 degrees F (175 degrees C). In a medium skillet over medium high heat, cook the ground beef and onion until beef is evenly browned and onion is [...]

Baked Omlet Brunch INGREDIENTS 1/2 (1 pound) loaf white bread, cut into cubes 1 1/2 pounds Cheddar cheese, shredded 1 cup cubed cooked ham 8 eggs 2 cups milk 1 pinch salt 1 dash hot pepper sauce, or to taste 1/4 cup chopped green onion DIRECTIONS Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9×13 inch baking pan. Place half of the bread cubes on bottom [...]